http://www.brew-dudes.com/porter-beer-style-tips/6972 It’s not a pale ale or a hoppy IPA but we taste a great Porter this week! Keeping with the philosophy that we must not let these other beer styles fade away in the age of hop this and hop that, Mike brewed up a low hopped, malt forward, classic English style Porter to
Home Brew Recipes
Hello YouTube There are many mead recipes but at its heart all you need is honey, water and yeast and within a few weeks you’ll have made mead The honey to water ratio will determine the ABV but generally its 3lbs (1.36kg) per gallon (4.5l) for a mead of around 14% You don’t need much
Let’s break down the recipes and methodologies behind our most asked about beer – The Castor Muncher Coffee Kolsch!!! In this video we talk about our original dry kolsch recipe – and the the sweeter versions we have developed since then. We also share our technique to get great coffee flavor without building color or
DESCHUTES FRESH SQUEEZED IPA ALL GRAIN HOMEBREW RECIPE: 6.4% abv 60 ibu OG: 1.062 FG: 1.013 60 MINUTE BOIL BATCH SIZE: 10 gallons VARIABLES: grain lbs: 27 lbs mash thickness (qts/lb): 1.33 total water needed: 16.7 gallons target mash temp: 150-152°F strike water needed: 9 gallons strike temperature: 168°F sparge water needed: 7.7 gallon sparge
How to make beer from grain – Double Chocolate Oatmeal Stout In this video I show you how to make a beer from grain using the brew in a bag method. It’s really easy to do and produces great results! https://www.home-brew-online.com/equipment-c40/crafty-fox-electric-brew-kettle-with-bi-metal-thermometer-p3429 I used our Crafty Fox stainless steel electric brew kettle which is perfect for
I finally manage to publish this recipe that has been requested by many of you 😉 Today, in fact, we prepare a German Craft Beer the BERLINER WEISSE. Of course there are many variations, but the recipe for this beer was given to us by Lord Necrorder. Let us know what you think and leave
Kettle sour beers are all the rage lately, and for good reason! They are delicious, refreshingly tart beers that are fairly easy to make with a little extra time and know-how. Join our head development brewer Brad Segall for an in-depth brew session brewing Northern Brewer’s traditional gose recipe kit Duck Duck Gose. You’ll see
In this homebrewing video, we show you a how to make a Brut IPA by following an easy recipe. It’s a brand new style of India Pale Ale that is light, dry, and refreshing. The dry finish is obtained by using enzymes to break down carbohydrates into bite sized pieces that the yeast can gobble
In this brewing video, we show you how to brew a traditional Mexican Lager at home. We’re making this beer with a 20 gallon 240-volt brewing system in order to make 10 gallons of finished beer. This is a brew day video where our friend brews with us for the first time, so we’ll teach
A NEIPA beer recipe ready to drink in 7 days? You bet, and the results are fantastic. RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com?aff=5 FERMZILLA PRESSURIZED FERMENTER: https://www.kegland.com.au/kegland-fermentasaurus-2-27l.html Recipe for 5 gallons: 7 lbs 2-row American Pale Malt 2 lbs Flaked Barley 1 lbs 8.0 oz Aromatic Malt 1 lbs 8.0 oz Carafoam 1 lbs
Can you brew good beer with bread?! | The Craft Beer Channel This week we’re at the amazing Belgian-inspired Unity Brewing Co in Southampton as they brew a collab with Toast Ale that tests the limits of brewing with beer. After hand slicing several kilograms we brew a delicious sounding rye saison with carraway! Tasting
Go behind the scenes in the white house kitchen and see the brewing of President Obama’s homemade beer. Learn what’s in the recipe: http://www.whitehouse.gov/blog/2012/09/01/ale-chief-white-house-beer-recipe Photo of Mt. Vernon distillery provided courtesy of Mount Vernon Ladies Association
Look fermentation is cool. That’s just how it is. This drink is an almost miraculous moment, where you literally just take some sugar, and some ginger, mix it in water, let it sit, and then in a few days, you have a powerful fermented mixture to make your very own ginger beer without adding any
This American IPA has a relatively modest gravity and an immodest hop character derived entirely from a single hop variety. Chinook hops have long been used by US brewers for bittering additions, but their intense aroma and flavor have caught on only recently. This kit is a bit lower in gravity and lighter in body
Within this video I explore the beers history, how to write recipes to this style, how the BJCP views this style for compeition, my tried and tested recipe, my most recent brews footage, examples of previous brews results visually and lots of hints and tips along the way. Brewfather recipe link:- https://share.brewfather.app/U9aqSoxkfKsu4S Kolsch Recipe Batch
CHECKOUT OUR PODCAST! https://www.youtube.com/channel/UCPnbjrHhr3618ywTtRrzmWw PEACH BERLINER WEISSE (5 Gallons) 4.6% abv OG: 1.042 FG: 1.007 60 MINUTE BOIL BATCH SIZE: 5 gallons VARIABLES: target mash temp: 152°F mash water needed: 4 gallons sparge temperature: 170°F YEAST: White Lats 090 (San Diego Super Yeast) GRAIN: 6 lbs Pale Malt (2 Row) 3 lbs Malted Wheat 5
In this brewing video, we show you how to make an IPA using Kveik yeast and Nelson Sauvin hops. Watch this video if you are looking for a homebrew recipe that makes an IPA with citrus lemon notes and Kveik yeast character. This is the second video in a 3 part series where we make
This Double IPA recipe turned out great after some time. In the beginning it definitely tasted like a banana homebrew but a month (give or take a few days) in, it’s great! *Equipment links in the description below* If you want my videos early / ad free + monthly happy hours + merch join the
In this brewing video we’re making a black IPA, otherwise know as a Cascadian Dark Ale. This is a homebrew recipe for a dark and hoppy beer, perfect for people who like stouts and porters, but also like to drink IPAs or Pale Ales. We’re brewing this beer due to popular demand on our channel.
Here’s the recipe. 3Kg Maris Otter 800g Vienna 200g CaraPils 100g CaraRuby 70g Black malt 70g Chocolate malt Mash schedule: 18 litres of water 50ºC for 15 min 66ºC for 60 min 77ºC for 15 min Sparge with 10 litres of water 60 min boil Hop additions: 30g EKG at 60 min 10g Bravo at
This IPA went a little haywire. My thermometer broke during the mash so we ended up adding DME to save it. It’s hard to really screw up something with Mangos and Mosaic though! *Equipment links in description* If you want my videos early / ad free + monthly happy hours + merch join the Patreon!
RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com?aff=5 RECIPE FOR 5 GALLONS: 6 lbs Pilsner; German 4 lbs Vienna Malt 2.00 oz Hallertauer Pellets – Boil 60.0 min 0.50 oz Hallertauer Pellet – Boil 15.0 min 1.0 pkg German Ale (Wyeast Labs #1007) OFFERS Where I get all my music (2 months free): http://bit.ly/3kuaLbW Tesla 1,000
This is an experimental Session IPA brewing video featuring El Dorado Hops and a 5.5% sessionable ABV. This is a juicy and hazy New England IPA (NEIPA) that’s brewed with Clawhammer Supply’s 240-volt digital electric brewing system. The special part about this beer is the El Dorado hops which have high alpha acids (more than
Are you into home brewing? Today is the brew day for my Raspberry Cone Ale. In this brew day we will go over the recipe and how I make my raspberry cone ale. Recipe US 2-Row 80.2% White Wheat 6.7% Crystal 20L 3.3% .5oz Cascade 60 mins .5oz Cascade 5 mins 12oz Honey flame out
RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com?aff=5 BRAU SUPPLY COUNTERFLOW CHILLER: https://brausupply.com/collections/plumbing-accessories/products/coil-in-coil-counterflow-wort-chiller Recipe for 5 gallons: 5 lbs Wheat Malt, Pale 2 lbs Pilsner; Floor Malted Bohemian 2 lbs Pilsner; German 4.0 oz Melanoidin 0.50 oz Perle Pellets [7.00 %] – Boil 60.0 min 1.0 pkg Hefeweizen Ale (White Labs #WLP300) OFFERS Where I get
A short tip on scaling your homebrew recipes and answer to a question I get regularly. Leverage my brewing recipe template to scale a recipe up or down. Watch the entire ‘Brewing Recipe Template: https://www.youtube.com/playlist?list=PLJGQZwp3xofuzvpRsP2eA7hngR3IRqaoU See something in one of my videos that you’d like to have too? Shop my Amazon Influencers Store: https://www.amazon.com/shop/beer-n-bbqbylarry Buy
In this brewing tutorial we show you how to make the perfect Saint Patrick’s Day beer, an Irish Stout with Chocolate Rye. We got this recipe from Mashmaker, a book full of homebrew recipes that’s written by Michael Dawson. This beer is unique because typically barley would be used instead of rye malt. The rye
Real Simple Brewer Host – Shane English – @shanefilm Song – Slow Burn – Kevin Macleod (incompetech.com0 Beer example: Fuller’s London Pride http://www.fullers.co.uk/beer/explore-our-beers/london-pride
Stella Artois is a Belgian easy drinking lager. In this video we show how to brew an all-grain version of this beer. Recipe for a 5.5 gallon batch 11lbs German Pilsner malt 1.75oz Saaz hops (60 mins) 0.5oz Saaz hops (5 mins) WLP830 German Lager yeast
The most popular German beer festival beer might not be what you think. When you think of Oktoberfest – at least here in the US – you think of beer with an amber color. But the most popular festival beer in Germany is, fittingly the lighter and easier to drink Festbier. In this video we
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